Sit down to a delectable feast at our Ani Restaurant. Taste the true flavor of genuine Armenian dishes, alongside the continental and international meals you already know and love. Our chef’s unique fusion between old and new combines the freshest local ingredients with a zesty passion that brings out the distinctive aromas of Armenia’s organic nature. All beef, pork and dairy products come directly from Ani Plaza Hotel’s proprietor’s own farm, while the nearby vegetable market adds the spice of Armenia’s mountains to every dish. Our dolma, fresh salads, grilled fish and wood-roasted barbecues will linger pleasantly on your palate.
Some say breakfast is the most important meal of the day, and when it’s a more-than- complete buffet of unique Armenian flavors alongside carefully-prepared international comfort foods, there’s no denying it will brighten your morning. Ingredients are sourced fresh and local, including our dairy products—such as cheeses, yogurts, milks, and creams—which arrive directly from Bandivan Kat, the proprietor’s own farm, renowned for the same high standards as our hotel. We also have a variety of high-quality international products available. Wash down pastries, fruits and a wide selection of hot dishes with freshly-squeezed juices, and finish it all off with a hot coffee or tea.